warm weather menu

dear bloggie loves,

i have not, by any means

given up my cooking...

though i will say that my baking

has fallen to the wayside!

i figured that i should post up pictures

for you to know

i am still experimenting

and keeping an extensive portfolio

on what i've created

as well as ideas...

above is a photo of my (organic) fried tofu...

pure extra virgin olive oil from the mountains of Kalamata..

organic bread crumbs and shredded parmesan cheese substitute

made from rice (ORGANIC!!)

it was flippin' awesome!

ah...

brocolli rabe sauteed

in that olive oil from Kalamata

and roasty, toasty garlic

and a pinch of sea salt

(adjust to flavor)

don't be afraid to experiment with different recipes...

how else are you going to learn, right?!

stay healthy, my friends!!

love me,

the globetrotting gamine